Sharpening a knife with a honing rod is an essential skill for any cook. In simple terms, a knife rod is a cylindrical steel rod with a slightly rough surface. It realigns the blade’s edge rather than removing any metal, maintaining the knife’s edge for longer. Without proper sharpening, your knives will gradually become dull … Read more
Featured Image: Image of a closed knife with a black handle and a silver blade **How to Close a Knife** The locking mechanism on a knife, whether it be a liner lock, frame lock, or back lock, is designed to keep the blade securely in place when it is open. However, it is also important … Read more
Have you ever wondered how to close a pocket knife? It’s actually quite simple, once you know how. Here’s a step-by-step guide on how to do it safely and easily. First, make sure that the knife is closed. If it’s not, fold the blade into the handle. Then, find the small metal tab on the … Read more
Unveiling the secrets of the traditional Spanish navaja fighting knife, this guide will lead you through the intricate steps of opening this iconic blade with precision and style. Prepare to embark on a journey into the heart of Spanish tradition, where the navaja has long been a symbol of strength, skill, and resilience. Before you … Read more
Folding knives are a popular choice for everyday carry due to their compact size and versatility. However, closing a folding knife can be tricky, especially if you’re not familiar with the mechanism. The Gerber brand is known for producing high-quality knives, and their folding knives are no exception. In this article, we will provide step-by-step … Read more
Are you an avid outdoors enthusiast or a collector of high-quality knives? If you own a Gerber knife, you’re likely familiar with their exceptional craftsmanship and durability. However, if you’re new to Gerber knives or simply need a refresher, knowing how to properly close your knife is crucial for safety and maintaining its optimal performance. … Read more
