Standing Rib Roast: How to Cut
A standing rib roast is a large cut of beef that is taken from the rib section of the cow. It is a popular choice for holiday meals and special occasions. Standing rib roast is typically roasted in the oven and can be served with a variety of sides, such as mashed potatoes, roasted vegetables, and Yorkshire pudding.
Prepare yourself for an adrenaline-pumping experience as we delve into the exhilarating world of parkour and its signature move, the touchdown jack. This gravity-defying feat, often showcased by seasoned traceurs (parkour practitioners), is a testament to the human body’s incredible agility and strength. It involves leaping from a considerable height, executing a mid-air split, and … Read more
