Cleaning fruits with baking soda and vinegar is an effective way to remove dirt, pesticides, and bacteria. Baking soda is a mild alkali that helps to neutralize the acids in pesticides, while vinegar is a mild acid that helps to dissolve dirt and grime. Together, these two ingredients create a powerful cleaning solution that is safe for use on all types of fruits.
In addition to being effective, cleaning fruits with baking soda and vinegar is also a natural and affordable way to keep your produce clean. Baking soda and vinegar are both inexpensive and easy to find, and they are both biodegradable, so they will not harm the environment.
